Our service starts at $60 per person with a minimum requirement of $500 per event. This includes all fees except for gratuity, which is included at 20% of your total bill. We only accept payment in cash, Venmo, and Zelle.
For weddings with 51 to 500 guests (wedding buffet )average catering costs $30 per person.
For weddings with 5 to 50 guests (wedding with entertainment ) average catering costs $60-$70per person .
Yes, we offer a full setup including tables, chairs, plates, and utensils at an additional cost of 18% from the menu
Our cooking setup is exclusively outdoors; we can set up on drive way, terraces, balconies, under awnings or.
We do not use nuts or sesame products in our dishes. However, please inform our booking agent of any allergies to ensure your safety.
Absolutely! We frequently cater to gluten-free guests. Please provide your preferred gluten-free soy sauce and teriyaki sauce, and our chef will prepare your dishes separately.
We offer tofu as an alternative for vegetarian and vegan guests without altering the price per person. Non-meat dishes will include extra vegetables, salad, and noodles.
A cancellation of any appointment requires a minimum of 3 weeks notice. if advanced notification is not given, booking fee is nonrefundable.
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